Banquet Hall Menus!
Standard Buffet
NOTE: Includes Linen, Napkins & Silverware
Choice of Two Meats:
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Slow Roasted Beef in Gravy
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Sliced Oven Roasted Turkey Breast in Gravy
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Lemon Pepper Baked Chicken,
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Beer Battered Fried Chicken
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Polish Sausage,
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Brown Sugar and Clove Baked Ham
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Swedish Meatballs over noodles
Choice of Two Vegetables:
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Sweet Whole Kernel Corn
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Green Beans
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Buttered Sweet Baby Carrots
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Brown Sugar Baked Beans
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Peas and Carrots
Choice of One Potato:
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Garlic Buttered Mashed Potatoes and Gravy
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Parsley Buttered Potatoes
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Potatoes Au ’gratin
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American or German Potato Salad
Choice of One Side Dish
Cornbread Stuffing
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Polish Noodles
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Baked Mostaccioli
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Baked Macaroni and Cheese
The Buffet is also served with, Homemade Cole Slaw, Jell-O and Veggie Platter with Dip Rolls, Coffee and Milk
$14.25 per person plus tax and gratuity
BANQUET HALL MENU Examples
Prime Buffet
NOTE: Includes Linen, Napkins & Silverware
Choice of Two Meats:
Slow Roasted Beef in Gravy,
Rolled Stuffed Oven Roasted Turkey Breast in Gravy,
Lemon Pepper Baked Chicken w/Stuffing
BBQ Riblets
Polish Sausage,
Brown Sugar and Clove Baked Ham
Sirloin Beef Tips and Noodles
NOTE: Third Meat $2.00 extra per person
Choice of Two Vegetables OR Green Bean Casserole:
Sweet Whole Kernel Corn
Green Beans
Buttered Sweet Baby Carrots
Corn
Peas and Carrots
Steamed Melody
Choice of Two Potato:
Garlic Buttered Mashed Potatoes and Gravy
Parsley Buttered Potatoes
Potatoes Au ’gratin
American or German Potato Salad
Mac and Cheese
Rosemary Redskin Potatoes
PLUS:
Polish or Italian Noodle Dish
Cole Slaw or Tossed Salad w/dressings
Pasta Salad or Seafood Salad
Veggie Tray and Dip And included:
Jell-O
Buns
Coffee/Milk
$15.50 per person plus tax and gratuity
Hors D’Oeuvres & Party Trays
Small Sandwiches
Served on mini croissant or cocktail rolls
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Ham, Turkey or Chicken Salad - $12.25 dozen
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Beef - $13.25 dozen
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BBQ Rib lets - $1.75 per person
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Cocktail Meatballs - $1.00 per person
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Deep Fried Chicken Wings $1.50 per person
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Polish Sausage - $1.50 per person
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Smokies in BBQ Sauce - $0.95 per person
Party Trays
NOTE: Serves approximately 30-35 people. Depending on appetites.
INCLUDES: 1-1/2 lbs. raw beef and onions with rye bread, 3 varieties of cheese with sausage and crackers, raw vegetable tray
Add dip = $94.95
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18” Taco Dip with Chips - $32.95
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Cheese & Sausage Tray with Crackers - $52.95
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Fresh Vegetable Tray and Dip - $34.95
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Hot Roast Beef w Rolls (approx. 5 lbs.) - $42.
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Hot Ham or Turkey w/Rolls (approx 5 lbs. $35.95
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72 ct. Deviled Egg Tray - $42.95
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5 lb. Stuffed Mushrooms - $52.95
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5 lb. DELI Meat Platter w/mini rolls – $46.95
FUNERAL Luncheon Specials
$8.50 per person plus tax & gratuity
Served: Sunday - Thursday
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Beer Battered Fish or Baked Fish
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French Fries
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Potato Pancakes
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Cole Slaw
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Rye Bread
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Coffee
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(Fried Chicken available for non fish lovers)
$10.50 per person plus tax & gratuity
Baked Ham plus choice of:
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Slow Roasted Beef in Gravy
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Sliced Oven Roasted Turkey Breast in Gravy
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Polish Sausage
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Swedish Meatballs over Noodles
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Lemon Pepper Baked Chicken ($1.25 per person as a 2nd meat)
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Third Meat $1.25 per person
Served with:
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Parsley Buttered Potatoes OR Potato Salad
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Cole Slaw
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Jell-O
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Polish Noodle Dish OR Macaroni & Cheese
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Green Beans OR Corn
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Veggie/Relish Tray
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Buns
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Coffee
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Milk
Extras (plus tax & gratuity)
Beer:
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$6.75 per pitcher
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$105 per ¼ Barrel
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$210 per ½ Barrel
Soda:
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$3.50 per 2 liter bottle
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Unlimited Soda $1.00 per person
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Bottled Water $0.75 each & Juice Boxes $0.50 each
Wine:
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$13.75 a bottle & up
Champagne:
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$14.50 per bottle and up
Champagne Fountain:
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$140 (2 gallon)
Punch Fountain:
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Spiked $95
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Un-spiked $50
Bartender:
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Large hall required (with beer min)
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$10 per hour
China:
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$1 per plate
Cake Cutting Service:
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$30.00 small hall
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$50.00 large hall
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add $30.00 extra for cheesecake